February Garden Tips
New to you! Each month our garden staff will be providing valuable tips to help you in your gardening journey. February’s tips come from our garden tech, Jake Torok. Get your supplies ready! Seed starting is just around the corner. Start looking at your seed packets and taking note of which ones need to be...
Variety-The Spice of Life
In January we brought ‘Variety…The Spice of Life’ to 39 Wyoming Public School STEM classrooms. Students learned how eating a variety of colors of fruits and vegetables gives us a variety of the vitamins and minerals that make our bodies strong and healthy. We use MyPlate, which was created by the U.S. Department of Agriculture,...
Gardening in January in west Michigan? Yes!
This month we installed a regenerative, no-till school garden at Godfrey Early Childhood Center in Wyoming. We were greeted with sunshine as we engaged in the process of covering the ground with cardboard, paper, leaves, and mulch. Soon a blanket of snow will cover the layers causing them to break down and create a...
Is it Dirt or is it Soil?
This month 850 students at 3 Wyoming schools learned that “soil” is the scientific name for the ground in their school garden. They discovered that soil has both living (organisms, decaying matter. air and water) and non-living (clay, sand, silt) parts and that it is the living parts that add important nutrients to our food....
A New School Garden Install
Super Garden XV! Our recipe for a new garden at Godwin Middle School Ingredients: A big dump truck full of wood mulch (10 yards) A truck load of composted mulch (7 yards) At least 20 yard-waste bags of fall leaves Many sheets of cardboard from collapsed boxes 20 – 7th and 8th grade students 7...
Student Chefs Enjoy the Harvest
This week our youth garden chefs at Godfrey Middle School used their culinary skills to prepare a delectable salad. They enjoyed some mouthwatering melon and grilled veggies. Godfrey Middle lost their garden due to a school expansion so the produce was harvested at neighboring schools in Wyoming. Excess produce went home with students. We love...
Harvest Time!
Harvest Time in our school gardens includes picking, weighing, washing, preparing and tasting! Watch the excitement, in this video, as the students at West Godwin Elementary discover cucamelons growing from overhanging vines and show off the radishes, peppers, cucumbers and other vegetables they have harvested. After harvesting, students took their vegetables to a scale...
Feeding the World
The challenge before us…feeding the world. Quite often we are looking to the big companies to rise up to this challenge yet we are all aware of the toll that industrial agriculture is taking on our soil. With the rise in population comes a need for re-thinking the way we grow food. We see...
Garden Paths for Happy Feet
Sometimes little feet are so happy to be exploring in the garden they forget where it is safe for them to go. “Oh no was that a plant?” We want the children to feel free to roam through and enjoy their school gardens and at the same time preserve and protect what they have...
Herb Gardens for Seniors
Part of our mission at H.O.P.E Gardens (Helping Other People Eat) is to inspire our student gardeners to not only grow food for themselves but to also consider helping the people in their community have access to healthy garden produce. Our middle and junior high students embraced the challenge by planting beautiful herb gardens as...